I took this as an opportunity to have another double at Kickstart. The friendly barista used whatever was already ground in the hopper, but he took care to clean the portafilter before pulling my shots. It was a pretty good shot: a little tannish and just this side of bitter, but it mellowed out into nutty flavors and had a fantastic smoothness. The lingering aftertaste (more of an aftersmell, really) was very much like smelling whole beans (they're still using Caruso's, by the way). Well done, Kickstart!
Tuesday, August 4, 2009
Upcoming Barista Jam
I took this as an opportunity to have another double at Kickstart. The friendly barista used whatever was already ground in the hopper, but he took care to clean the portafilter before pulling my shots. It was a pretty good shot: a little tannish and just this side of bitter, but it mellowed out into nutty flavors and had a fantastic smoothness. The lingering aftertaste (more of an aftersmell, really) was very much like smelling whole beans (they're still using Caruso's, by the way). Well done, Kickstart!
Monday, April 13, 2009
KickStart: Scooters, Coffee, and a Unicorn
KickStart
913 N High Street
Columbus, Ohio 43201
There are no pushy scooter salesmen ready to pounce on unwary customers who just want a coffee and some wi-fi bandwidth, just pierced and tattooed baristas. They were friendly and helpful when we asked them questions about the shop and how they made the coffee. When they did not have a pot of house drip coffee ready they brought the cup out to the table along with a pitcher of cream when it was done brewing. KickStart strikes that rare balance between unique employee personality and excellent customer service. It all comes down to the education of the baristas, though, and if they do not know what they are doing they will not know how to make a good cup of coffee.
Espresso
The espresso that Bronwyn got (Damion had an espresso previously that was much superior*) was a watery, bitter mess. Tan, dissipating crema circled the top for probably less than a minute. We did not finish it.
Equipment: La Marzocco (new and shiny), Swift grinder system
Beans: Caruso Coffee; Brecksville, Ohio (between Cleveland and Akron)
Positives:
Used dry towel for cleaning the portafilter basket
Portafilters were kept in groupheads between shots
Ceramic demitasse and saucer (no spoon, though)
Negatives:
Shot was way too fast
Did not preheat cup
Did not pull shot directly into demitasse (it was split into two shot glasses and reunited in the demitasse)
Crema was tan and did not linger
Did not purge the group before pulling another shot
*(Note from Damion: I had a double shot before Bronwyn arrived and it was amazing. The thick, persistent crema was flecked and swirled. Sweet, smooth, clean finish, firm body, and hints of cocoa had me convinced that this place knew what it was doing. After Bronwyn had her terrible shot and we shared an even worse third shot I acknowledged that the unicorn I tasted earlier had run far, far away.)
Cappuccino
This was a terrible cappuccino. First, they did not have a traditional sized (5-7oz) mug for traditional cappuccinos, yet they offered one on the menu. Second, we received bubble bath foam instead of melted-ice-cream milk froth. There were no positive aspects to this cappuccino, unfortunately.
Negatives:
Bubble bath foam
2% is their default milk
Did not preheat cup
Did not have proper sized cup
Did not serve with saucer nor spoon
Used same espresso procedures as above
Quickly became bitter
Terrible liquid/foam ratio (too much liquid, basically a latte)
Drip Coffee
The Organic blend was disappointing, although we did not have high expectations with which to begin. It was watery and boring. No flavors stood out and there was not great body, though when I added milk it held up sufficiently. The cream-worthy House blend had notes of wood fresh from a band saw. Like most drip coffees, the offerings here are well suited for absent-minded sipping.
Overall, KickStart was unimpressive. I would recommend this coffee shop solely for the relaxed atmosphere and friendly service. And selling $3 cappuccinos along with $3000 scooters is a brilliant business model and a fine example of entrepreneurial innovation. As for the coffee, well, it isn't great but you get free refills.